Food, Nutrition and Dietetics Club

Who We Are

The FND Club provides information on nutrition issues, career opportunities in the nutrition/food industry, and internships or graduate school programs.

2012-2013 Officers:

Valerie Benton, President

Kendra Hayden, Vice President

Krystal Looney, Secretary/Treasurer

Jacob Lequire, Fundraising

Emily Odom, Social Chair

Emily Tate, Service Chair

Dr. Cathy Hix-Cunningham, Faculty Advisor

 

2012-2013 Meetings