College of Agriculture & Human Ecology

Food, Nutrition and Dietetics Club

Who We Are

The purpose of the FND Club is to promote an interest in and appreciation of the various food, nutrition, and dietetic professions; to provide an opportunity for a closer relationship between students and faculty in the School of Human Ecology; and to foster establishment of contacts with persons already engaged in related professional careers. Each year, club members are involved in outreach and service projects both on and off campus, including projects with the Student Tennessee Association of Nutrition and Dietetics organization.

Officers 2018-2019

  • President: Kristine Tuttle email
  • Vice President: Lauren Gleaves email
  • Secretary/Treasurer: Soyoung Choi email
  • Social Medial Chair: Julia Vesely email
  • Community Service Chair: Alyssa Lewin email
  • Fundraiser Chair: Olivia Clements email
  • Faculty Advisor: Dr. Samantha Hutson and Dr. Sungpo Yi 

Meetings 2018-2019

The meeting times for the FND club are each 4th Tuesday of the month from 11 am - 12 pm in Oakley Hall, Room 114.

  • September 25
  • October 23
  • November 27
  • February 26
  • March 26
  • April 23

For more information, please visit our Facebook page:

                 Club Officers Fall 2018

FND Club Officers Fall 2018

                                    Club Fair Fall 2018

Club Fair Fall 2018