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School of Human Ecology

Friday Cafe

Friday Cafe is the hands-on learning experience for foods and nutrition students in Human Ecology. The Friday Cafe is a student-led restaurant located in Oakley Hall, room 005. Open only on Fridays for lunch, the cafe provides a real-world learning experience for students enrolled in HEC 3240 Quantity Food Production. Students experience every aspect of meal management including menu planning, food production, purchasing, service, food sanitation and safety, and marketing.

See Fall 2020 Menu and Reserve today!

Students prepare a meal in the Friday Cafe Kitchen.

The Friday Café Fall 2020 menu is now available. There will be four weeks of Friday Café this semester. All meals will be carryout only and will be available for purchase on Marketplace.

Friday Café dates for Fall 2020 are:

Fall 2020 Menu

The single meal cost this semester will be $8.00. Your reservation must be confirmed by making prepayment on the Wednesday prior to the Friday Cafe you wish to attend. Payment can be made through Tennessee Tech Marketplace. We are unable to process refunds at this time. If you have questions, you may call 931-372-3157. Meals will be available for pick up on the front porch of Oakley Hall.

Meals will be available as TAKE OUT ONLY!
Reservations Required by Noon on Wednesdays

Click Here to make your reservation 

**Menu Price: $8.00

September 18

Sweet Potato Taco
Cilantro Brown Rice
Avocado/Black Bean/Corn Salad
Mexican Chopped Salad
Sopapilla Cheesecake Bars
Mexican Snickerdoodles


September 25 

Sesame Chicken
Vegetable Lo Mein
Green Salad
Apple Crumb Cake


October 02

Chicken Wild Rice Soup
Butternut Squash Bean Soup
Turkey and Provolone Sandwich
Romaine Salad
Oreo Cake


October 09 

Roast Turkey
Squash Casserole
Sauteed Green Beans
Roasted Sweet Potatoes
Yeast Roll
Pumpkin Spice Bundt Cake
Pumpkin Cranberry Bars

Click Here to make your reservation 

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College of Agriculture and Human Ecology